Winstons Irish Pork Bangers - In 1967, Michael Winston Sr. opened Winston's Sausage. He worked as a meat cutter in the stockyards and saw a need for a place where the Irish could shop and get the foods from home. Over the years, he refined his recipes for sausage, black and white puddings, Irish Bacon, and soda bread. These are the same recipes used today... The Winston's Irish Style Rashers are delicious. Made in the USA.
Note: To guarantee your frozen items arrive in pristine condition, insulated packaging with dry ice will automatically be added to your shipping charges.