Batchelors Bigga Dried Marrowfat Peas
When you need a staple side dish to go with classic British meals, it's always a great idea to have Batchelors Bigga Dried Peas in your cupboard.
With the dried peas, you can easily whip up some mushy peas by adding them to boiling water with the soaking tablet. This re-hydrates the peas for your culinary requirements.
When they are ready to use, your peas are ready to be consumed or mashed with seasoning. The perfect accompaniment with pie or steak.